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Helping You Maintain Consistently Good IAQ
Indoor air contamination comes in many forms. For example, bacteria, dust, allergens, spores and virus particles can negatively affect both your food manufacturing process and your employees. HVDS offers comprehensive indoor air quality (IAQ) testing and air hygiene analytical services for the food industry to keep your processes and employees safe.
We will collect samples of your air and a laboratory study will analyse its composition. We will then provide you with a detailed air monitoring report containing tailored recommendations to improve the quality of your air to meet your production and audit requirements.
Regular air monitoring ensures that the correct level of air quality is maintained. Consistently good IAQ helps to ensure food safety and is vital for employee health and wellbeing. It has also proven to better employees' health and considerably boost labour productivity.
Keeping Your Air Audit Compliant
The IAQ in a food manufacturing or food processing facility must meet certain requirements, in order to reduce cross contamination through the air distribution systems. These requirements are outlined in food hygiene and air hygiene audits and inspections.
We will upload your testing and monitoring reports to our eFUSION™ customer portal, so that it is easily accessible at any time and from anywhere. Find out more about our eFUSION™ portal here.
For more information about our air handling solutions for your food production site, please click here.
For your peace-of-mind, we are an Ariba Network supplier. Find out more here.
If you require more information about the HVDS air testing and monitoring service, please contact us by clicking the button below.